Monday, June 29, 2009
Water Is Our Achille's Heel - A Water Checklist
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Labels:
Emergency Preparedness,
Food,
The Basics
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I would add: 5)Identify and procure the containers necessary to obtain the raw water and safely transport those containers to your home.
ReplyDeleteHere's information on using bleach (plain, no additives) to purify water: http://www.csgnetwork.com/h2oemergencypurifycalc.html
ReplyDeleteThere's a warning that bleach should be replaced every 3 mos or so to ensure maximum strength... I'm not sure about that; I can't imagine it applies to unopened, sealed containers of bleach.
Clorox website info on use of bleach to kill pathogens: http://www.factsaboutbleach.com/